Category Archives: Food and Recipes

Recipes

Why Do We Make Zongs (?)?

I attempted (attempted since my Chinese isn’t yet fluent) to explain this new venture of mine to my Mother in Law the other day and gave her the example of the story behind the Chinese Zongs.  This story, among many others, … Continue reading

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First Accomplishment: Curry Crab!

Ok ok, so its not quite Chinese food – in fact its inspired from a Fine Vietnamese restaurant Saigon Star in Richmond Hill, Ontario.  We’ve ventured there on several occasions (usually special occasions -out of town guests, bdays…etc) paying about … Continue reading

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